You’ll find Tushpa 35km from Yerevan. Tushpa winery is nestled below the Biblical Mt. Ararat, in Taperakan village. The 6 hectares of vines are planted nearly 800 meters above sea level. The soil is clay-based and partially consists of sedimentary rocks. For our winemakers, it is fundamental to enhance our terroir’s influence in the end product. Only by sharing these unique qualities will our wines be protected and justified.

Tushpa Wine Cellar is a traditional Armenian winery, both family-owned and operated. The winery is named for the historic area of Tushpa, now known as Van, from where our ancestors originated. Tushpa Wine Cellar is located in the spirit of the Ararat Valley, 35 km west of downtown Yerevan. Settled under the Biblical Mount Ararat. TUSHPA was established in 1992 by the winemaker Mihran Manasserian. Mihran Manasserian produces outstanding wines through winemaking traditions that his ancestors, passed down to him. He and his son Abraham combine these traditions with modern technologies to create the unforgettable essence of our wines.

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